It’s HERE! Forget the caramel tarts, these fairy bread tarts will take you back to your childhood. They only take a few minutes to make and they are made from store bought ingredients, so they require no prep.
Now, they are super sweet filled with icing, so no need to overfill them. I used a piping bag to fill mine, but a teaspoon will do the trick. I think they would be perfect for Birthday parties and you could colour the icing if you wish.
- 1 x Tub Vanilla Frosting
- Tart Cases
1. Fill tarts with frosting and top with sprinkles.
Tarts can be stored in the fridge for 3 days.
If you make these, tag me @ohsobusymum or share to my page! I’d love to see all of your creations.