One Tray Sausage Bake
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Ingredients
- 8 sausages
- 4 potatoes diced small
- 1 red onion
- 2 zucchini
- 1 carrot
- 8 mushrooms
- 4 pieces corn
- 2 tablespoon olive oil
- 2 tablespoon seasoning I use tuscan
Instructions
- Preheat oven to 180°c (fan-forced).
- Using a large flat baking tray, spray it with olive oil to stop the food from sticking.
- Lay out sausages and chopped vegetables on the baking tray.
- Drizzle with olive oil and add seasoning.
- Bake in the oven for 30-35 minutes when all vegetables and sausages have cooked through. I don't flip or turn anything, but feel free to do this halfway if you like.
- Serve with instant gravy on the side.
The nutritional information provided is computer generated and is only an estimate. This data is provided as a courtesy for informational purposes only.
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