EASTER BUNNY MILKSHAKE

Oh So Busy Mum

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5 from 1 vote

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Ingredients

Easter bunny chocolate (I included some tips above)
Milk (plain or flavoured)
Milk flavouring like nesquick if using plain milk
Whipped cream to top
Sprinkles
Straw to serve

Instructions

Pour your flavoured milk into the easter bunny chocolate, top with cream and sprinkles.
Shakes are best served straight away using a frozen chocolate bunny to prevent them from melting and leaking.
Enjoy!

The nutritional information provided is computer generated and is only an estimate. This data is provided as a courtesy for informational purposes only.

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