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French Onion Dip

Homemade French Onion Dip

Cheree - {Oh So Busy Mum}
The BEST homemade french onion dip ever!
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Prep Time 10 minutes
Servings 6 people

Ingredients
  

  • 1 tablespoon olive oil
  • 1 brown onion diced
  • 1 cup sour cream
  • ½ cup mayonnaise
  • 2 tbs fresh parsley finely chopped
  • 2 tbs fresh chives finely chopped
  • ¼ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • salt & pepper to taste

Instructions
 

  • Using a frying pan on a medium heat, add olive oil and diced brown onion. Fry onion until caramelised and browned (around 10 minutes).
  • Once the onion has been cooked, add all the remaining dip ingredients to a bowl and mix well.
  • Serve with chips or crackers.

Notes

This dip will last 2-3 days in a sealed container, but I promise you will eat it before then. 

The nutritional information provided is computer generated and is only an estimate. This data is provided as a courtesy for informational purposes only.

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