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BBQ Shapes Covered Chicken Pieces

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Ingredients
  

  • 1 Packet BBQ shapes crushed (I used my Thermomix in speed 9 for 8 seconds to crush mine).
  • 3 large chicken breast cut into strips (I used 3 large ones). I find cutting the chicken breast on an angle across ways gets the best “strip” shape.
  • 2 eggs for the basic egg wash
  • 1/4 cup milk (for basic egg wash)
  • 1 -2 cups plain flour
  • olive oil spray

Instructions
 

  • Crush shapes biscuits in a zip lock bag with a rolling pin (I used my Thermomix on speed 9 for 8 seconds). Pour biscuit crumbs on a large plate.
  • Cut chicken breast into strips. I find cutting the chicken breast on an angle across ways gets the best "strip" shape and size.
  • Mix the milk and eggs together to create the egg wash in a bowl.
  • Add plain flour to a large plate and give it a good seasoning of salt and pepper.
  • Dip the chicken into the flour, then egg wash and then coat with the bbq shapes crumb.
  • Spray chicken with olive oil. This will give the chicken some extra crunch when cooked.
  • Bake the chicken in the oven or air fryer at 180 °c for 12-15 minutes or until the chicken is cooked. Cooking times will vary depending on the size of the chicken. Cut a piece of chicken in half to check it's cooked through.

Notes

I cut my chicken pieces a bit smaller so they cook quicker! Original recipe and idea posted on Best Recipes. 
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